Liberal Arts: The New In-Demand Degree?

by ExperiencePoint

In today’s job market, liberal arts degrees aren’t exactly the surest path towards gainful employment. In an ever-changing and tech-centric world, recruiters often prefer specialized degrees when selecting top talent. There’s been a consequent decline in the popularity of studying the humanities.

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Design Thinking for Big Business

by ExperiencePoint

How to breathe new life into a stale corporate culture.

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Booking.com says Failure is the Key to Success

by ExperiencePoint

Booking.com isn’t afraid of a little competition. The global accommodation website has repeatedly transformed its business model to become an industry leader. Today, the site books about 1.5 million accommodations every single day.

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Flamin’ Hot Design

by ExperiencePoint

How a janitor created the hottest new trend in snack foods using design thinking.

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The National Restaurant Association loves Design Thinking

by ExperiencePoint

The world of HR has caught the design-thinking fever—our last post detailed some of the benefits of applying human-centered approaches to employee engagement. It’s safe to say that the restaurant industry has caught the bug, too. The National Restaurant Association (NRA) recently published an article in Restaurant Business, titled Take a Deep Dive into Design Thinking, which examines the potential for human-centered creativity to help restaurants thrive.

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